Hello everyone and welcome to this week’s Share Your Style #477! So many wonderful holiday ideas to share this week… As always, thank you for dropping by. ๐ I am glad that you are here and hope you enjoy this little pre-Thanksgiving feature celebration. I am getting into the holiday spirit with this month’s Stocking Ideas Pinterest Challenge, shared below. How about you??
I am Barbara Chapman and I’d love it if you’d follow me here on my blog and on any of my other social media sites, too. Thank you!๐
Melynda from Scratch Made Food & DIY Household brings us one of my absolute favorite treats ~ Everyday Bread Pudding. Serious YUM!!! (Sorry the image is blurry! The original photo was “small” so blowing it up creates this blurriness. Used to happen to me when I saved my photos in a small image on Blogger.)
And just a little Christmas thrown in for some more holiday magic ~ from Penny of Penny’s Treasures ~ Christmas Makes an Early Appearance in the Family Room. Lovely!!!Esme from Esme’s Salon is back with this cozy recipe for Butternut Soup with Sesame Seeds. Delicious!!
Our final feature for this week comes from Sandra over at Dinner at Eight who posted Looking Back at Five Thanksgiving Tables. Perfect ideas for setting your table this season!
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Thank You so much to everyone who linked up this past week. A special thank you to everyone for always promoting Share Your Style on your blog and on your social media channels! I do see it when I stop by and I appreciate the love. ๐
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Enjoy Thanksgiving week with your family, dear friends! I am going to take the week off from SYS to visit with our daughter who is coming home for the holiday. ๐
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Published by French Ethereal
French Ethereal is a lifestyle blog sharing tips on decorating, table settings, crafts, gardening, DIY and travel. I love an elegant Shabby Chic/Old World French decor all decorated with Faith. <3
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7 thoughts on “Share Your Style #477”
Have a good time and a wonderful Thanksgiving. Here in Austria we donยดt have such a celebration with turkeys and more.
All the best
Violetta
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I hope you have a wonderful visit with your daughter over the holidays! I am not hosting this year so I was able to decorate the kitchen early…..thank you so much for the feature….hugs!
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Hi Barb, yes you can oven bake the bread pudding. I used to use a water bath baking method. Place the pan of bread pudding mixture into a larger pan, and add an inch of water. Bake at 350 degrees for 35 to 55 minutes or until done in your oven. Enjoy the pudding and thanks so much for the feature!
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Barb,
My Link Ups for today’s party are # 9, 10 and 11!!
Thanks so much for hosting!! I really appreciate the time and effort that goes into it along with visiting all the links!! I hope you are enjoying your week and you are doing well…
Hugs,
Deb
Debbie-Dabble Blog
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Thanks again for hosting your party each week. Your time is so appreciated! and thank you for featuring my pumpkin pie crunch cake recipe. Have a great week!
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Wishing you and your family a blessed Thanksgiving! Enjoy your time with our daughter! We”re headed to visit our daughter and her family for the week and I’m so excited to spend time together! Thank you so much for the party!
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Barb, I so appreciate your including my post on five Thanksgiving tables among your features. Thank you! Have a wonderful weekend.
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Have a good time and a wonderful Thanksgiving. Here in Austria we donยดt have such a celebration with turkeys and more.
All the best
Violetta
I hope you have a wonderful visit with your daughter over the holidays! I am not hosting this year so I was able to decorate the kitchen early…..thank you so much for the feature….hugs!
Hi Barb, yes you can oven bake the bread pudding. I used to use a water bath baking method. Place the pan of bread pudding mixture into a larger pan, and add an inch of water. Bake at 350 degrees for 35 to 55 minutes or until done in your oven. Enjoy the pudding and thanks so much for the feature!
Barb,
My Link Ups for today’s party are # 9, 10 and 11!!
Thanks so much for hosting!! I really appreciate the time and effort that goes into it along with visiting all the links!! I hope you are enjoying your week and you are doing well…
Hugs,
Deb
Debbie-Dabble Blog
Thanks again for hosting your party each week. Your time is so appreciated! and thank you for featuring my pumpkin pie crunch cake recipe. Have a great week!
Wishing you and your family a blessed Thanksgiving! Enjoy your time with our daughter! We”re headed to visit our daughter and her family for the week and I’m so excited to spend time together! Thank you so much for the party!
Barb, I so appreciate your including my post on five Thanksgiving tables among your features. Thank you! Have a wonderful weekend.